Doux is the sweetest style of sparkling wine, with more than 50 g/l of residual sugar. Soft, rich, and full of fruity aromas, it’s made to pair with the most indulgent moments—spoon desserts, fine pastries, and fresh fruit.
This style enhances the velvety side of sparkling wine, making it ideal for those who love bold flavors and full sweetness. Perfect for the end of a meal or for a toast with a distinctive, unconventional twist.
An explosion of sweetness, crafted for the most indulgent palates.
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