Dry

Dry sparkling wine offers a smooth, pleasantly off-dry taste, with a residual sugar content between 17 and 32 g/l. Sweeter than Extra Dry and Brut, it stands out for its round, enveloping character and vibrant notes of fruit and flowers.

Perfect for those who enjoy softer bubbles, Dry pairs wonderfully with dry pastries, fruit-based desserts, and blue cheeses. Ideal for informal toasts and festive moments, it’s a welcoming and never boring sparkling wine.

A balance of sweetness and freshness that charms from the very first sip.

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