Go to the product information
1 of 1

Emporio Divino

Sylvaner - Sepp's Alte Rebe - Spitalerhof

Sylvaner - Sepp's Alte Rebe - Spitalerhof

Regular price €16,00 EUR
Regular price Sale price €16,00 EUR
Sale Sold out
Taxes included. Shipping calculated at checkout.
Quantity

The Sylvaner "Sepp's Alte Rebe" of Spitalerhof is a white wine of great elegance and depth, made from old vines (Alte Rebe) which represent the winery's most precious heritage. A refined expression of the Sylvaner , capable of combining Alpine freshness, minerality and extraordinary aromatic complexity.

The farm Spitalerhof , located in Alto Adige – Südtirol , has cultivated the bond between grape variety and terroir for generations. Thanks to their deep roots, the old vines achieve a natural balance and yield grapes of great concentration and character. The Alpine climate, significant temperature variations and mineral-rich soils help create an elegant, precise and long-lived wine.

In the glass, it appears a brilliant straw yellow with golden highlights . On the nose, it offers a refined bouquet with aromas of apple, pear, white peach and wildflowers , accompanied by delicate herbal and mineral notes and light spicy nuances.

On the palate, it is fresh, harmonious and structured , with pleasant acidity that lends vibrancy and a refined mineral component that accompanies the sip. The structure of the old vines lends depth and persistence, with an elegant and complex finish.

A Sylvaner of great personality, ideal for those seeking a white wine that combines finesse and character. Perfect paired with freshwater fish, shellfish, asparagus, risottos, Alpine cuisine dishes, white meats and fresh cheeses .

Produttore

Spitalerhof

Categoria

Vini Bianchi

Tipologia

Sylvaner

Denominazione

IGT

Regione

Alto Adige

Annata

2023

Vitigno

Sylvaner verde 100% da viti vecchie di 43 anni

Appassimento Uve

Vinificazione

Le uve vengono raccolte manualmente verso la prima metà di ottobre e dopo un breve contatto con le bucce in pressa vengono pigiate in maniera soffice. Segue fermentazione alcolica a temperatura controllata.

Invecchiamento

50% in acciaio e 50% in barrique di rovere francese per 1 anno

Affinamento in bottiglia

4 mesi

Alcol

14%

Formato

75 cl

Temperatura di servizio

10-12°C

Abbinamenti

Piatti di pesce alla griglia e secondi piatti a base di salmone, pesce spada o capesante.

Bottiglie prodotte

3.800

View full details