Franciacorta - Brut - Barbalonga

In the heart of Franciacorta, at the foot of Monte Orfano, Barbalonga interprets Franciacorta Brut through an artisanal production deeply connected to the territory of Rovato. A small winery that has chosen to focus on producing Franciacorta, enhancing the quality of the grapes and taking a careful approach at every stage of production.

Made from Chardonnay and Pinot Noir, this Franciacorta is produced according to the Traditional Method, with hand-harvested grapes, gentle pressing and fermentation in steel tanks. The second fermentation takes place directly in the bottle, followed by long aging on the lees, which contributes to developing complexity, finesse and persistent bubbles.

In the glass, it appears straw yellow, with abundant froth and fine, persistent bubbles. On the nose, aromas of ripe fruit, dried fruit and bread crust, while on the palate it is soft, intense and full-bodied, with a pleasant freshness and a harmonious finish.

It is an extremely versatile sparkling wine, ideal as an aperitif but capable of accompanying the entire meal: excellent with fish, shellfish, risottos, appetizers and white meats.