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Emporio Divino

Champagne - Premier Cru - Icone - Patrick Boivin

Champagne - Premier Cru - Icone - Patrick Boivin

Regular price €39,00 EUR
Regular price Sale price €39,00 EUR
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The Champagne Premier Cru "Icône" by Patrick Boivin is an elegant and refined cuvée, made from grapes sourced from vineyards classified as Premier Cru, synonymous with excellence and quality in the heart of Champagne. The result of meticulous selection and a long family tradition, this champagne expresses all the richness of its terroir with balance, complexity, and extraordinary finesse.

In the glass, it displays a luminous straw yellow color with golden reflections, crossed by a fine, lively, and persistent perlage. The bouquet is intense and harmonious, with aromas of green apple, pear, citrus, and white peach, enriched by elegant notes of white flowers, brioche, toasted hazelnut, and pastry, developed during its long aging on the lees.

On the palate, it is fresh, creamy, and perfectly balanced, with delicate bubbles accompanying a refined structure and pleasant minerality. The finish is long, clean, and persistent, with echoes of ripe fruit and delicate nuances of almond and toasted bread.

Versatile and highly distinguished, it is ideal as an aperitif and pairs beautifully with oysters, shellfish, fish tartare, sushi, carpaccio, foie gras, white meats, and soft cheeses.

Produttore

Patrick Boivin

Categoria

Spumante

Tipologia

Champagne

Denominazione

AOC

Regione

Champagne (Francia)

Annata

Vitigno

Pinot Meunier 25% - Pinot Noir 25% - Chardonnay 50%

Vinificazione

le uve, raccolte rigorosamente a mano, vengono pressate e vinificate separatamente per vitigno e parcella. Al termine della fermentazione alcolica e malolattica, i vini base si affinano per alcuni mesi prima di essere assemblati per creare la cuvèe definitiva. La seconda fermentazione avviene in bottiglia secondo il Metodo Champenoise, con una sosta sui lieviti di almeno 72 mesi prima di procedere al dégorgement.

Dosaggio

Brut

Alcol

12%

Formato

75 cl

Temperatura di servizio

8°-10° C

Abbinamenti

Ideale con tartare di tonno o ricciola, ostriche, risotto ai frutti di mare o ai gamberi, tagliolini al tartufo bianco, carni bianche delicate, salmone affumicato, o frittura di paranza

Bottiglie prodotte

6.500

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