{"product_id":"oltrepo-pavese-extra-brut-note-dagosto-classese-rose-alessio-brandolini-copia","title":"Oltrepò Pavese - Extra Brut - Luogo d'Agosto Classese - Alessio Brandolini","description":"\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003cmeta charset=\"utf-8\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eA \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eMetodo Classico made from 100% Pinot Noir\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e that reveals the most vertical soul of\u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eOltrepò Pavese\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, produced by Alessio Brandolini among the hills of \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eSan Damiano al Colle and Montù Beccaria\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, at approximately 300 meters above sea level.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eAzienda Agricola Alessio Brandolini has been working in Oltrepò Pavese since 1873 and today directly farms its own vineyards between San Damiano al Colle, Rovescala, and Montù Beccaria. The \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eLuogo d'Agosto\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e comes from Pinot Noir vines exposed to the sun and trained using the Guyot method, with production designed to clearly express the character of this grape variety in the Oltrepò area.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe grapes are hand-harvested in 18 kg crates, and only the first pressing is used. The wine remains on the fine lees until tirage, then undergoes a second fermentation in the bottle according to the \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eMetodo Classico\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. The bottles remain in contact with the lees before remuage and, after disgorgement, the dosage is carried out using the same wine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eAppearance:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e straw yellow with delicate coppery highlights and a fine, persistent perlage.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eNose:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e intense and particularly expressive, with aromas of \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003epeach, balsamic herbs, and star anise\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, accompanied by a pleasant complexity derived from aging on the lees.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003ePalate:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e balanced, fresh, and \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003esavory\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, with good structure and a persistence that accompanies the sip for a long time. It is a sparkling wine capable of maintaining tension and depth without losing drinkability.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eIt is an extremely versatile Metodo Classico at the table: ideal as an aperitif, but above all intriguing \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ethroughout the meal\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, with fish, shellfish, mollusks, risottos, appetizers, and white meats or other delicate preparations.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eLuogo d'Agosto\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e is a bottle for those who want to discover another side of Italy's great sparkling wines: not Champagne, not Franciacorta, but the character of \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ePinot Noir from Oltrepò Pavese\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e interpreted by a small family-run winery.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eA wine we chose precisely for this reason: \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eterritory, identity, and a producer who puts Pinot Noir at the heart of its work.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSelected by \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eLorenzo and Alberto, FISAR sommeliers\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, by Emporio diVino.\u003c\/span\u003e\u003c\/p\u003e","brand":"Emporio Divino","offers":[{"title":"Default Title","offer_id":58729132327286,"sku":null,"price":25.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1004\/2717\/0166\/files\/Nuovoprogetto_79_1_6.jpg?v=1789640256","url":"https:\/\/emporiodivino.com\/en\/products\/oltrepo-pavese-extra-brut-note-dagosto-classese-rose-alessio-brandolini-copia","provider":"Emporio diVino","version":"1.0","type":"link"}