{"title":"Nebbiolo","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eScopri la selezione di \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eVini Nebbiolo\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e di Emporio diVino, scelta tra piccoli produttori e cantine italiane che interpretano questo straordinario vitigno con autenticità, carattere e rispetto per il territorio. Una selezione pensata per chi vuole scoprire \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003evini Nebbiolo\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e difficili da trovare nella grande distribuzione e conoscere espressioni diverse di una delle uve più importanti della tradizione vitivinicola italiana.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eIl Nebbiolo: un grande vitigno piemontese\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eIl \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eNebbiolo\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e è uno dei vitigni a bacca rossa più prestigiosi d’Italia e trova la sua massima espressione nelle colline del \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ePiemonte\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, in particolare nelle Langhe e nel Roero. È l’uva alla base di alcune delle denominazioni italiane più celebri, tra cui \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eBarolo e Barbaresco\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, ma viene utilizzata anche per produrre vini più giovani e immediati come \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eNebbiolo d’Alba\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e e \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eLanghe Nebbiolo\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eIl nome del vitigno viene tradizionalmente associato alle nebbie autunnali che caratterizzano le colline piemontesi durante il periodo della vendemmia. È una varietà dalla maturazione tardiva, capace di esprimere in modo straordinario le caratteristiche del territorio in cui viene coltivata.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eCaratteristiche del vino Nebbiolo\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eIl \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003evino Nebbiolo\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e si distingue generalmente per la sua struttura, l’elevata acidità e una componente tannica importante, caratteristiche che gli permettono di evolvere magnificamente nel tempo. Nonostante il colore spesso non particolarmente intenso, il Nebbiolo può sorprendere per profondità, complessità e capacità di invecchiamento.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eAl naso può offrire profumi di \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003efrutti rossi, ciliegia, lampone e fragola\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, accompagnati da delicate note floreali di \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003erosa e violetta\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. Con l’evoluzione possono emergere sentori più complessi di spezie, liquirizia, tabacco, cuoio, sottobosco e note balsamiche.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eAl palato è generalmente fresco, strutturato e caratterizzato da tannini evidenti, che con l’affinamento diventano progressivamente più morbidi ed eleganti.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eDal Langhe Nebbiolo al Barolo\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eUna delle caratteristiche più interessanti del Nebbiolo è la capacità di dare origine a vini molto diversi tra loro.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eIl \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eLanghe Nebbiolo\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e rappresenta spesso un’interpretazione più giovane, fresca e accessibile del vitigno, ideale per chi vuole avvicinarsi al mondo del Nebbiolo senza necessariamente scegliere un vino da lungo affinamento.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eIl \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eNebbiolo d’Alba\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e esprime invece il carattere del territorio del Roero e delle colline circostanti, con vini capaci di combinare freschezza, struttura e profumi tipici del vitigno.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eSalendo di complessità troviamo \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eBarolo e Barbaresco\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, grandi vini piemontesi ottenuti esclusivamente da Nebbiolo e caratterizzati da importanti periodi di affinamento e da una straordinaria capacità evolutiva.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eUn vitigno legato al territorio\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eIl Nebbiolo è particolarmente sensibile alle caratteristiche del luogo in cui viene coltivato. Altitudine, esposizione dei vigneti, composizione dei terreni, clima e lavoro del produttore contribuiscono a creare differenze significative tra un vino e l’altro.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eÈ proprio questa capacità di raccontare il territorio a rendere il \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eNebbiolo piemontese\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e così affascinante. Ogni produttore può interpretarlo in maniera differente, dando vita a vini più freschi e floreali oppure più strutturati, complessi e adatti al lungo affinamento.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eAbbinamenti con il Nebbiolo\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eGrazie alla sua struttura e alla sua importante componente tannica, il Nebbiolo si abbina particolarmente bene a piatti saporiti e ricchi di carattere. È ideale con \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ecarni rosse, brasati, arrosti, selvaggina e cacciagione\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, ma anche con primi piatti importanti come tajarin al ragù e risotti.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eLe versioni più strutturate possono accompagnare perfettamente anche \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eformaggi stagionati e di lunga maturazione\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, creando abbinamenti equilibrati tra intensità del piatto e complessità del vino.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eScopri i nostri Vini Nebbiolo\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eDa Emporio diVino selezioniamo \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eVini Nebbiolo di piccoli produttori\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, privilegiando cantine capaci di esprimere il carattere autentico del vitigno e del territorio. Una selezione pensata per chi cerca vini con personalità, lontani dalle proposte della grande distribuzione e capaci di raccontare realmente il lavoro del vignaiolo.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eScopri la nostra selezione di \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eVini Nebbiolo\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e e lasciati guidare alla scoperta delle diverse espressioni di questo grande vitigno italiano.\u003c\/span\u003e\u003c\/p\u003e","products":[{"product_id":"barbaresco-paje-boffa","title":"Barbaresco - Pajè - Boffa","description":"\u003cdiv\u003e\n\u003cdiv class=\"standard-markdown grid-cols-1 grid [\u0026amp;_\u0026gt;_*]:min-w-0 gap-3\"\u003eBoffa Carlo e Luigi's Barbaresco DOCG Pajè is the wine that demonstrates the full depth and ambition of this artisan family from the Asti area - the same family that produces a highly structured Barbera Superiore, but that with Pajè reaches the absolute pinnacle of Piedmontese winemaking: Nebbiolo di Barbaresco from one of the most respected and highly suited Additional Geographical Mentions in the entire appellation.\u003c\/div\u003e\n\u003cdiv class=\"standard-markdown grid-cols-1 grid [\u0026amp;_\u0026gt;_*]:min-w-0 gap-3\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"standard-markdown grid-cols-1 grid [\u0026amp;_\u0026gt;_*]:min-w-0 gap-3\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003ePajè is one of the historic MGAs in the municipality of Neive - the second most important municipality in the Barbaresco appellation after the one of the same name, generally producing Barbaresco with greater structure and longevity than the others. The Pajè mention identifies a specific vineyard on Tufo di Sant'Agata Fossili soils - the calcareous-clayey marl that characterizes some of Neive's most elegant crus - with an exposure and soil composition that ensure slow, even ripening and exceptional phenolic quality for the Nebbiolo. Boffa's Pajè comes from a vineyard the family knows intimately, cultivated with the same generations-old artisan care that distinguishes the entire estate's production.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eNebbiolo di Barbaresco - the same grape variety as Barolo but grown on different soils and generally at a lower elevation - expresses in this Neive terroir a finesse and elegance that clearly distinguish it from more powerful and austere Barolos. Boffa's chosen maturation is precise and respectful: 18 months in 25-hectolitre French oak casks - medium-sized vessels that ensure gradual oxygenation and more elegant wood integration than a small barrique, without the aromatic break caused by large 50-hectolitre casks - followed by 12 months of bottle aging before release. In total, almost 3 years from harvest to customer for the 2022 vintage.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe 2022 vintage in Piedmont was one of the hottest and driest of the last few decades - conditions that produced Nebbiolo of great concentration and exceptional phenolic ripeness, with softer, more approachable tannins than in cooler vintages, but with the structure and depth to guarantee a decade of longevity. A vintage to keep and wait for.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOn the nose, it is elegant and layered - all the charm of Neive Nebbiolo: dried rose and violet, cherry and sour cherry, raspberry, rhubarb, pipe tobacco, leather, oriental spices and a precise calcareous minerality that directly recalls Pajè's tuffaceous soils. On the palate, it is structured and long - present tannins already well polished by aging in large casks, vibrant natural acidity that is Nebbiolo's genetic signature and ensures verticality and longevity, harmonious glyceric sweetness and an exceptionally long, persistent finish with notes of red fruit, spices, tobacco and minerality that evolve for minutes. Serve at 18-20°C with at least one hour of decanting. It expresses its best between 5 and 15 years from the vintage.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Emporio Divino","offers":[{"title":"Default Title","offer_id":58269314777462,"sku":null,"price":39.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1004\/2717\/0166\/files\/Nuovoprogetto_79_1_59.jpg?v=1790159820"},{"product_id":"langhe-nebbiolo-diego-damiano-barale","title":"Langhe Nebbiolo - Diego \u0026 Damiano Barale","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eDiego and Damiano Barale's Langhe Nebbiolo DOC is the wine that Piedmont locals know as \"everyday Nebbiolo\" - the one that Barolo and Barbaresco producers bottle from the same vineyard or adjacent vineyards when the grapes do not meet the requirements for the top denominations, or when they decide to produce an immediately approachable wine that expresses the grape variety in its most direct and least austere form. It is not Barolo, it is not Barbaresco - but it is the same grape variety, the same territory, the same hands. And at €21, it is the most honest and accessible gateway to the great world of Langhe Nebbiolo.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eDiego and Damiano Barale produce this Langhe Nebbiolo with the same artisanal philosophy that distinguishes their Barbera d'Alba Superiore - respect for the land, careful vineyard management, and aging in French oak tonneaux for 12 months, with no shortcuts and no commercial compromises. The 15000 bottles produced testify that this is the most widely available wine in the Barale range - the one that finds its way into the homes of those who want a serious Nebbiolo without facing the prices and waiting times of Barolo.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eLanghe Nebbiolo DOC is a designation that has gained increasing respect in recent years - thanks to producers who have stopped treating it as a second-tier wine and have begun making it with the same care reserved for the great denominations. It is made from Nebbiolo grapes grown in the Langhe on calcareous and clay soils, harvested at full ripeness and vinified using traditional fermentation. Aging for 12 months in 500-liter French oak tonneaux - the same vessels used for the Barbera Superiore - adds structure, spicy notes, and tannic roundness, making this Langhe more approachable and immediate than the great age-worthy wines while retaining all the distinctive character of the grape variety.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOn the nose, it already delivers the unmistakable aromas of Nebbiolo - dried rose, cherry, raspberry, spices, light tobacco, and that precise calcareous minerality that is the signature of the Langhe. On the palate, it is lighter and more immediate than the same winery's Barbaresco Pajè - tannins that are present but already well polished, lively natural acidity, and a freshness that makes it exceptionally enjoyable to drink in the first few years after the harvest, with a clean, medium-long finish featuring notes of red fruit, spices, and minerality. Serve at 16-17°C. Perfect to open between 2 and 7 years after the harvest - or immediately after one hour of decanting.\u003c\/p\u003e","brand":"Emporio Divino","offers":[{"title":"Default Title","offer_id":58297172164982,"sku":null,"price":25.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1004\/2717\/0166\/files\/Nuovoprogetto_65.jpg?v=1789319808"},{"product_id":"langhe-nebbiolo-sobrero","title":"Langhe Nebbiolo - Sobrero","description":"\u003cdiv\u003e\n\u003cdiv class=\"standard-markdown grid-cols-1 grid [\u0026amp;_\u0026gt;_*]:min-w-0 gap-3\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eSobrero's Langhe Nebbiolo DOC is the wine that the people of Piedmont affectionately call \"little Barolo\" - it is made from the same Nebbiolo, from the same vineyards on the marly soils of Castiglione Falletto, but with shorter aging that enhances its aromatic freshness and immediate drinkability, without sacrificing the complexity and elegance that distinguish the terroir of this historic family.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eFor those who do not yet know Sobrero, Langhe Nebbiolo is the ideal starting point: it allows you to discover the winery's traditional and rigorous style, the quality of the grapes, and the personality of the land at an accessible price, without having to wait through the long aging required by Barolo Riserva Pernanno. The Langhe Nebbiolo DOC regulations require a much shorter minimum aging period than Barolo - the wine is therefore released younger, preserving a freshness and fragrance that the great Barolo acquires only after many years in the bottle.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"standard-markdown grid-cols-1 grid [\u0026amp;_\u0026gt;_*]:min-w-0 gap-3\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOn the nose, it is immediately recognizable as Nebbiolo: fresh rose, red cherry, raspberry, sweet spices, violet, and a mineral hint of graphite and chalk typical of the soils of Castiglione Falletto. On the palate, it is elegant and taut, with tannins that are present but already well integrated, vibrant and incisive acidity - the unmistakable signature of quality Nebbiolo - and a persistent finish with notes of red fruit and flowers. A wine that can be opened right away or cellared for 3-5 years to gain further complexity.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"standard-markdown grid-cols-1 grid [\u0026amp;_\u0026gt;_*]:min-w-0 gap-3\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe most accessible and immediate way to approach the world of Sobrero and the Langhe.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Emporio Divino","offers":[{"title":"Default Title","offer_id":58297172394358,"sku":null,"price":18.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1004\/2717\/0166\/files\/langhe-nebbiolo-sobrero_1.jpg?v=1784392209"},{"product_id":"valtellina-superiore-baitei-radis","title":"Valtellina - Superiore - Baitèi - Radìs","description":"\u003cp data-start=\"47\" data-end=\"501\" class=\"PDq2pG_selectionAnchorContainer\"\u003eThe \u003cstrong data-start=\"50\" data-end=\"83\"\u003eValtellina Superiore \"Baitèi\"\u003c\/strong\u003e by \u003cstrong data-start=\"87\" data-end=\"96\"\u003eRadìs\u003c\/strong\u003e is an elegant, highly distinctive red wine born in the heart of \u003cstrong data-start=\"168\" data-end=\"182\"\u003eValtellina\u003c\/strong\u003e, one of Italy's most fascinating wine-growing regions. Here, terraced vineyards cultivated on the steep Alpine slopes and supported by ancient dry-stone walls yield grapes of extraordinary quality, giving rise to wines that express all the authenticity of Alpine Nebbiolo, locally called \u003cstrong data-start=\"484\" data-end=\"500\"\u003eChiavennasca\u003c\/strong\u003e.\u003cspan aria-hidden=\"true\" class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"503\" data-end=\"852\"\u003eThe \u003cstrong data-start=\"512\" data-end=\"524\"\u003e\"Baitèi\"\u003c\/strong\u003e cuvée represents the deep bond between the producer and the land, highlighting a unique terroir characterized by soils rich in sand and granite, an Alpine climate tempered by sun exposure, and significant temperature variations. These conditions give the wine elegance, freshness, and pronounced minerality.\u003c\/p\u003e\n\u003cp data-start=\"854\" data-end=\"1157\"\u003eIn the glass, it displays a brilliant \u003cstrong data-start=\"894\" data-end=\"930\"\u003eruby red tending toward garnet\u003c\/strong\u003e with age. The nose offers an intense, refined bouquet, with aromas of \u003cstrong data-start=\"1010\" data-end=\"1055\"\u003echerry, raspberry, redcurrant, and rose petals\u003c\/strong\u003e, accompanied by elegant notes of \u003cstrong data-start=\"1090\" data-end=\"1156\"\u003espices, Alpine herbs, licorice, and delicate balsamic nuances\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"1159\" data-end=\"1402\"\u003eOn the palate, it is \u003cstrong data-start=\"1171\" data-end=\"1204\"\u003efine, harmonious, and structured\u003c\/strong\u003e, with silky tannins that are perfectly integrated and lively freshness that provides balance and lift. The finish is long, savory, and mineral, an authentic expression of Valtellina's heroic viticulture.\u003c\/p\u003e\n\u003cp data-start=\"1404\" data-end=\"1574\"\u003eA highly elegant, age-worthy wine, ideal with \u003cstrong data-start=\"1468\" data-end=\"1573\"\u003eValtellina pizzoccheri, red meats, braised dishes, game, mushrooms, roasts, and aged cheeses\u003c\/strong\u003e.\u003c\/p\u003e","brand":"Emporio Divino","offers":[{"title":"Default Title","offer_id":58356332986742,"sku":null,"price":23.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1004\/2717\/0166\/files\/Nuovoprogetto-6.jpg?v=1788887705"},{"product_id":"valtellina-superiore-baitei-radis-copia","title":"Rosso di Valtellina - Muràchi - Radìs","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eA mountain Nebbiolo, born among the \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ethe rugged terraces of Valtellina\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e and produced by a young winery that has chosen to bring old vineyards and ancient lands back to life.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eMuràchi\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e takes its name from the stone accumulations that characterize Valtellina's historic terraces. It is here, on the slopes of the Baruffini area in the municipality of Tirano, that Alessandro and Stefano of \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eRadìs\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e they cultivate Chiavennasca, the name by which Nebbiolo is known in Valtellina, on vineyards that reach almost \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e700 meters above sea level\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. A difficult task, carried out largely by hand, that perfectly represents what is known as heroic viticulture.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eIn the glass, Muràchi surprises with its \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003efreshness and lightness\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e. The aromatic profile recalls small red fruits, wild strawberry, and raspberry, accompanied by delicate spicy, citrus, and aromatic herb notes. On the palate, it is \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003efresh, savory, and dynamic\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, with fine tannins and an especially pleasant drinkability.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThe winemaking follows a philosophy that leaves room for the vineyard's expression: a short fermentation on the skins followed by aging in steel helps preserve the freshness and fragrance of Valtellina Nebbiolo.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eIt is a red wine that tells the story of Valtellina without needing to be heavy or muscular. \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eFine, fresh, and expressive of its terroir\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, it is perfect for anyone who wants to discover a more supple interpretation of Nebbiolo and be surprised by how elegant a wine born in the high mountains can be.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eAt the table, it is fantastic with the flavors of its homeland: \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eValtellina cured meats, bresaola, pizzoccheri, mushrooms, roasted and grilled meats, and fresh or medium-aged cheeses\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eWhat captivated us most was the story behind this bottle: young winemakers, old terraces, manual work, and the desire to preserve an agricultural heritage that risked being abandoned. It is exactly the kind of winery we look for to \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eEmporio diVino\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eAn authentic mountain Nebbiolo, fresh and full of character. A bottle for discovering Valtellina through its roots.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSelected by \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eLorenzo and Alberto, FISAR sommeliers\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, by Emporio diVino.\u003c\/span\u003e\u003c\/p\u003e","brand":"Emporio Divino","offers":[{"title":"Default Title","offer_id":58683111604598,"sku":null,"price":17.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1004\/2717\/0166\/files\/Nuovoprogetto_57.jpg?v=1789224579"}],"url":"https:\/\/emporiodivino.com\/en\/collections\/nebbiolo.oembed","provider":"Emporio diVino","version":"1.0","type":"link"}