{"title":"Garbole","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eNel territorio di \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eTregnago\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, sulle colline veronesi, Garbole interpreta la tradizione del Recioto della Valpolicella attraverso una filosofia fatta di \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ericerca, concentrazione e lunghi affinamenti\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eIl protagonista è \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eHestremo Recioto della Valpolicella\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, un vino dolce prodotto da uve rosse della tradizione veronese, sottoposte a un lungo appassimento per ottenere la massima concentrazione di aromi e zuccheri. La fermentazione viene lasciata evolvere fino al naturale arresto, mentre il successivo affinamento in legno contribuisce a sviluppare una straordinaria complessità.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eIntenso, profondo e avvolgente, Hestremo unisce \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003edolcezza, struttura e freschezza\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, con profumi che richiamano frutta matura e sotto spirito, spezie, cacao e sensazioni balsamiche. È un Recioto da meditazione, ideale anche con \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ecioccolato fondente, pasticceria secca e formaggi erborinati\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eUna selezione dedicata a chi cerca \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003evini dolci rari, prodotti in quantità limitate e lontani dai circuiti della grande distribuzione\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, capaci di esprimere la personalità di una piccola realtà veronese attraverso un approccio enologico senza compromessi.\u003c\/span\u003e\u003c\/p\u003e","products":[{"product_id":"hestremo-garbole","title":"Hestremo - Garbole","description":"\u003cdiv\u003e\n\u003cdiv class=\"standard-markdown grid-cols-1 grid [\u0026amp;_\u0026gt;_*]:min-w-0 gap-3\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eHestremo. Garbole’s fourth H. After the silent Heletto, the shouting Hurlo, and the contemplative Hatteso, Hestremo brings this linguistic code into the realm of sweetness - Recioto della Valpolicella DOCG in the most extreme and personal version that a rebellious winery like Garbole could imagine.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\"Hestremo\" - extreme, at the limit, beyond the boundary. No name could be more fitting to describe what happens when Garbole’s production philosophy - nearly extinct native grape varieties, minimal intervention, and the pursuit of the fullest expression of the terroir - is applied to Valpolicella’s oldest sweet wine. If traditional Recioto is already a rare and precious wine, Garbole’s Hestremo is something completely different - a Recioto made from grapes that most producers have forgotten, crafted by those who chose to remember.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"standard-markdown grid-cols-1 grid [\u0026amp;_\u0026gt;_*]:min-w-0 gap-3\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe Oseleta grapes and the other exceptionally rare native varieties cultivated by Garbole are selected bunch by bunch and dried for an extended period in the drying room - well beyond the standard 90 days - concentrating a quantity of sugars, aromas, and extract that is rarely achieved even in the finest traditional Recioto wines. Fermentation is stopped with great precision before all the sugars have been consumed, preserving a natural sweetness of rare depth and complexity, and the wine matures in small casks made of fine wood for as long as necessary to reach that impossible balance between power, sweetness, and freshness.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"standard-markdown grid-cols-1 grid [\u0026amp;_\u0026gt;_*]:min-w-0 gap-3\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eOn the nose, it is overwhelming and utterly unique: wild black fruits in a dense preserve (blackberry, blueberry, wild blackthorn), bitter dark chocolate, resin, sweet tobacco, exotic spices (long pepper, cinnamon, cloves), withered violet, aromatic roots, and an almost obsessive iron-like minerality that is the unmistakable signature of Garbole’s grape varieties. On the palate, it is an intense sensory experience that is difficult to categorize: profoundly deep yet never cloying natural sweetness, an almost tactile density, and dense, velvety tannins that play with the sweetness in an equilibrium of rare perfection, followed by a finish that lasts for minutes, with successive waves of fruit, spice, and minerality. A wine to drink in very small quantities, in silence, with the awareness that you are tasting something that exists nowhere else.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Emporio Divino","offers":[{"title":"Default Title","offer_id":58296529387894,"sku":null,"price":60.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1004\/2717\/0166\/files\/Nuovoprogetto_79_1_19.jpg?v=1789650318"}],"url":"https:\/\/emporiodivino.com\/en\/collections\/garbole-vini-dolci.oembed","provider":"Emporio diVino","version":"1.0","type":"link"}